The Dalmore Port Wood Reserve: Tasting Notes

The Dalmore Distillery, established in 1839 by Alexander Matheson in the Scottish Highlands, is renowned for producing some of the finest single malt whiskies in the world. Known for its rich history and commitment to quality, The Dalmore has a reputation for exquisite craftsmanship, particularly in its maturation processes. The Dalmore Port Wood Reserve is a testament to this expertise, matured in American white oak ex-bourbon casks before being transferred to specially selected Tawny Port pipes from W&J Graham’s vineyard in Portugal. This dual maturation process imparts a distinctive character and depth to the whisky, making it a standout in The Dalmore’s impressive portfolio.

Average retail price $99.00

Tasting Notes Profile

Appearance

Color: The Dalmore Port Wood Reserve boasts a rich, mahogany color with ruby highlights, reflecting its time spent in Port casks.

Legs: In the glass, it displays medium viscosity with slow, elegant legs that suggest a well-rounded body.

Nose

Aromas: The nose opens with an inviting bouquet of ripe plums and cherries, intermingled with notes of fig, toffee, and dark chocolate. Hints of citrus zest and roasted chestnut add a vibrant complexity. 

Complexity: The aroma profile is beautifully balanced, showcasing a seamless integration of fruit, java nut, zest and sweet notes that evolve with each sniff, indicating exotic complexity.

Palate

First Sip: The initial sip is rich and velvety, revealing flavors of dark chocolate, figs, and creamy caramel. The mouthfeel is smooth and luxurious. 

Development: As it develops on the palate, layers of sweet plums, blackberries, and subtle orange zest emerge, complemented by spicy undertones like cinnamon and clove.

Complexity: The palate is well-balanced and harmonious, with each flavor component enhancing the others, creating an indulgent and smooth experience.

Finish

Length and Flavor: The finish is long in length with lingering earthiness, carmel and toasted oak notes that fades gracefully, leaving a tingly and satisfying aftertaste.

Overall Impression

The Dalmore Port Wood Reserve is a masterful expression that exemplifies The Dalmore’s dedication to quality and innovation. Its rich and complex profile offers a delightful journey of flavors that evolve beautifully on the palate, culminating in a long, satisfying finish.

Dalmore Port Wood Reserve Tasting Conclusion

Summary: The Dalmore Port Wood Reserve is a complex and exotic whisky that can stand on its own, but I would not rate it as superior. The elevated ABV is a welcome feature, delivering a robust mouthfeel and an impactful burst of flavor. Others don’t fancy this Port Wood Reserve because of a sulphur note that lingers. I’d recommend it to those seeking a premium single malt experience,

The Dalmore Port Wood Reserve is a must-try for whisky enthusiasts. Its unique flavor profile makes it a perfect addition to any whisky collection. Try it for yourself and share your experience in the comments below.

For more information about The Dalmore Port Wood Reserve and to explore other expressions, visit The Dalmore.

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