Ken’s Choice 2006 is a testament to the artistry and innovation of the Chichibu Distillery. This limited-edition, double-oaked American-style whiskey is a product of a transcontinental journey, having matured in both Kentucky and Japan. Distilled in 2006 and bottled in 2017, over a decade of maturation. Few bottles remain available in auctions only; you could acquire one for a pretty penny.

About Chichibu Distillery: Founded in 2008 by Ichiro Akuto, Chichibu Distillery has quickly gained recognition in the whisky world for its distinctive, high-quality single malts. Located in Saitama Prefecture, Japan, Chichibu has become known for its meticulous craftsmanship and use of both local and international casks, including Japanese Mizunara oak, which imparts unique flavors to the whisky. Despite its young age, the distillery’s dedication to traditional methods, combined with Akuto’s vision and innovation, has led to Chichibu whiskies being highly sought after globally. The small but passionate team produces whisky in limited quantities, adding to its allure among collectors and whisky enthusiasts.

Tasting Notes for Ken’s Choice 2006

Nose: The initial aroma is a captivating interplay of peat and sweet notes. A rich, nutty character emerges, reminiscent of toasted almonds and buttery shortbread. A subtle floral perfume adds a delicate complexity, elevating the olfactory experience.

Palate: The palate is a revelation of smooth, velvety textures. A wave of sweetness washes over the tongue, balanced by warming winter spices. The alcohol is remarkably well-integrated, delivering a silky, oily mouthfeel. The fruit profile is prominent, with notes of ripe nectarine and juicy plum dancing across the taste buds.

Finish: The finish is long and satisfying, with lingering notes of oak and spicy berries. The overall impression is one of elegance and balance.

Overall Impression: Ken’s Choice 2006 is a truly exceptional whiskey. The unique double oaking process has resulted in a spirit that is both familiar and extraordinary. 

It’s a rare gem for whiskey enthusiasts and a treat to enjoy a dram – Only 238 bottles were released. Thank you, Chichibu Distillery.