Nikka Whisky, founded by the legendary Masataka Taketsuru, became the first Japanese ever to master whisky making and was honorably named the father of Japanese whisky. With a deep-rooted history and a reputation for crafting exceptional spirits, Nikka has captivated enthusiasts worldwide. The Nikka Taketsuru Pure Malt 21 Years Old is a testament to the brand’s dedication to quality and time-honored traditions, join me through my tasting journey.

Average Retail Price: $800- 1,300+ 

Tasting Notes

Appearance: The whisky presents a deep amber hue, reminiscent of a sun-drenched field of wheat. The viscosity is evident as the liquid slowly coats the glass, leaving behind distinct legs that dance and shimmer.

Nose: The initial aromas are a captivating blend of desserts.  Sweet vanilla, ripe orchard fruits, and a touch of oak spice. As the glass opens up, notes of honey, caramel, and subtle hints of leather emerge, creating a complex and inviting bouquet.

Palate: The first sip shows off the malt and barely front and center. The carmel candy and toasted oak, dried figs, and a gentle touch of smoke. The palate evolves gradually, revealing layers of dark chocolate, subtle hints of spice, and a lingering warmth that spreads across the tongue.

Finish: The finish is satisfying, medium in length, lingering notes of caramel, and oak tannins. The flavors fade away slowly, leaving behind a pleasant warmth and a sense of contentment.

Overall Impression

The Nikka Taketsuru Pure Malt 21 Years Old is enjoyable whisky, the balance of sweetness, spice, and oak is lovely, but it’s nothing to write home about. It’s a solid choice for those who enjoy a straightforward, malt barley, but it’s not one that I would actively seek out again.

 Conclusion

The Nikka Taketsuru Pure Malt 21 Years Old is a solid malt whisky that offers a straightforward drinking experience. While it lacks the complexity and depth of some of its higher-end Japanese counterparts, it’s still a satisfying dram for those who enjoy a traditional malt with a touch of sweetness and spice. If you’re looking for a premium Japanese whisky with a symphony of flavors, this might not be the one for you. However, if you appreciate a well-made malt with a reasonable price tag, the Nikka Taketsuru Pure Malt 21 Years Old is worth considering.

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