by London Kelley | Nov 23, 2024 | blog
Drumroll, please, as we dive into the highly anticipated review of Pappy Van Winkle’s Family Reserve 23 Year Old—a whiskey so rare and revered it has earned its place as the world’s most expensive bourbon. This is the crown jewel of the Van Winkle collection, and for...
by London Kelley | Nov 21, 2024 | blog
Stepping into a whiskey show is like walking into a dream for a bourbon enthusiast, and finding a pour of Eagle Rare 17-Year-Old is nothing short of striking gold. Part of the revered Buffalo Trace Antique Collection, this expression embodies the height of...
by London Kelley | Nov 18, 2024 | blog
Colonel E.H. Taylor Amaranth Grain of the Gods Bourbon is a special bourbon made at Buffalo Trace Distillery. What makes it unique is its use of amaranth, an ancient grain known as the “Grain of the Gods.” This innovative approach to bourbon-making...
by London Kelley | Nov 15, 2024 | blog
Elijah Craig 1789 is a stalwart in the world of bourbon, renowned for its rich history and exceptional quality. Known as the “Father of Bourbon,” Elijah Craig is credited with aging whiskey in charred oak barrels, a process that now defines Kentucky...
by London Kelley | Nov 13, 2024 | blog
Mitcher’s US*1 Toasted Barrel Finish is a limited release that showcases the brand’s commitment to pushing the boundaries of American whiskey. This expression takes the already exceptional US1 and elevates it with a unique finishing process in toasted oak...
by London Kelley | Nov 11, 2024 | blog
Ken’s Choice 2006 is a testament to the artistry and innovation of the Chichibu Distillery. This limited-edition, double-oaked American-style whiskey is a product of a transcontinental journey, having matured in both Kentucky and Japan. Distilled in 2006 and...